Funky Pies are lovingly handmade in Bondi, Australia.
We set out to create a quick and substantial meal that you’ll love – hot from our oven or yours.
Our Handmade Process
Hand baked vegan flaky-crust pies
The Concept
that’s easy – Make a Good Pie!
Packed full of flavour
Moist on the inside with a flaky puff pastry shellWe’ve put our own twist on some international flavours. Some have that hearty ‘meaty’ texture while others let the vegetables be the stars. Cooked in scrumptious sauces for that punch of flavour. We hope there’s one for every taste.
The Ingredients
It’s gotta be Vegan!
Dietary & lifestyle inclusive ingredients
plant based & dairy free
gluten free options
onion & garlic free options
non-GMOLocal & Fresh
We use local ingredients whenever possible, the fresher the better!
pies contain 64%-99% Australian ingredientsGet Baking
Made & baked on site in Bondi
Australian MadePre-baked before freezing to ensure a faster, crisper bake at your home
& Delivering
The Funky delivery van can be seen around NSW, but we send our frozen pies around the country to:
grocers & health food stores
other cafés
You!
Awards & Recognition
Best ‘Mock Meat’ Dish – Adzuki Awards 2010
Best Vegetarian Restaurant – Adzuki Awards 2010
Compassionate Business Award – PETA Australia 2015
Green Footprint Award – Waverley Council’s Brightest and Best Business Awards 2009